The Beach House restaurant is upscale yet casual, it targets denims to diamonds with incredible access and views of Seven Mile Beach. The cuisine is centered on coastal living and coastal foods from the Caribbean Sea, the Gulf of Mexico and the Atlantic Ocean. We will bring these influences together in a celebration of flavor in Award Winning Chef Michael Farrell's "Coastal Cuisine." Seafood will be the mainstay of the menu, with other coastal delights such as duck, beef, rabbit and pork highlighted as well.
Customers feel empowered to "Surf" the menu and put their own tasting menu together for a fun and lasting experience. Of course there will always be a daily tasting for the guest that wants to leave up to Chef Michael.
Beach House will have a strong wine program offering a full selection of mid-range, select and boutique wines from around the word. The service staff will have suggested wine pairing from the chef for each menu item to enhance the experience for wine connoisseur and novices alike.
Beach House will serve from 5 p.m. to 10p.m. seven days a week. Live entertainment nightly.
Monday - Sunday
5pm - 10pm