Week Days: Monday, Wednesday, Friday
Our cold cut platter is filled with delicious deli meats. Options include: Double-Smoked Ham, Black Forest Turkey, Medium Roast Beef, Mortadella, Genoa Salami, Swiss Cheese, Sharp Cheddar, Provolone, Monterey Jack with Peppers, and Havarti. Accompanied by Mixed Olives and Cornichons.
Week Days: Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Our CROISSAN’WICH™ meals make breakfast worth waking up for. Whether you choose a combination of egg, cheese, bacon or ham, you can HAVE IT YOUR WAY™. Make it a combo with a cup of coffee and a side of hasbrowns. (Pictured Bacon, Egg & Cheese CROISSAN’WICH™).